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RECIPE: Maple Mustard Instant Pot Chicken (Paleo + Freezer Meal!)

Looking for a sweet and savory dish? This Maple Mustard Chicken is a snap to make in the Instant Pot. Save even more time by turning it into a freezer meal!

Every kitchen needs some secret powerhouse combinations — but few are as pleasing as the combination of maple syrup and mustard. No, I’m not talking about that cheap imitation stuff. I mean real maple syrup. The combination of sweet and savory is just wonderful.

So it was only natural that I began to experiment with this combination in my kitchen. I also added some fresh herbs, because the Instant Pot has a way of preserving the natural aromatic oil and quality of herbs unlike baking/stovetop cooking. (If you don’t have fresh herbs on hand, don’t worry. You can still use dried herbs. But for full flavor, I definitely recommend fresh! You can freeze your extra fresh herbs, too.)

Overwhelmed by all the talk about Instant Pot accessories? Our comprehensive list tells you what you really need AND how to use them.

Instant Pot Accessories and How To Use Them

Begin by combining all the liquids together (I use a single measuring cup to save on dishes): mustard, maple syrup, water, broth.

Next, add your chicken to the IP. Even if you’re a dedicated boneless skinless breast fan, I highly recommend you give boneless thighs a try, too. Not only are they more budget friendly, but the Instant Pot turns them into fork tender awesomeness.

Lastly, add in your fresh herbs, salt, and pepper.

Then sit back and relax while the Instant Pot does its magic!

Making Maple Mustard Chicken into a Freezer Meal

As I sit here writing, I’m recovering from some intense surgery — which means I’m not able to do any meal prep. Because of our dietary restriction and Celiac disease, our options for eating out are very, very few. Which makes me super thankful that I can make Instant Pot meals up in advance and freeze them.

Turn this dinner into an Instant Pot Freezer Meal. No need to thaw before cooking — cook straight from frozen! Get step-by-step instructions here.

How To Make Instant Pot Freezer Meals

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Check out all our Instant Pot Recipes!

Don’t miss our popular Instant Pot Tip posts:

How to Unbox the Instant Pot in 10 Easy Steps

Instant Pot Accessories and How To Use Them

How To Make Instant Pot Freezer Meals

How to Travel with the Instant Pot

Looking for a sweet and savory dish? This Maple Mustard Chicken is a snap to make in the Instant Pot. Save even more time by turning it into a freezer meal!

RECIPE: Paleo Asian Herb Instant Pot Chicken (Freezer Meal)

Need an easy-but-healthy meal? This Asian Herb Chicken recipe is the delicious answer you're looking for. Plus, turn this Paleo recipe into a freezer meal!

No thanks to our Celiac disease, getting tasty Asian food that won’t kill us is rather difficult. Traditionally prepared soy sauce contains wheat/gluten and the gums and starches to thicken restaurant sauces make our bellies grumble. The high sodium content and MSG makes us feel awful.

Oh — but how I STILL miss eating at the little Peking Garden at the end of my street…

Out of desperation inspiration, I began fooling around in the kitchen to make my own speedy version to rival take-out. It needed to be flavorful, economical (I use chicken thighs), easy to assemble, and QUICK to cook! Continue reading

RECIPE: Easy Instant Pot Paleo Mug Cakes {4 Recipes!}

Fighting a sweet craving? Make these four easy Instant Pot Paleo Mug Cakes in minutes! (Or prep the night before for breakfast. Find out how!)I’m always in the hunt for easy, delicious, and healthy treats (like Paleo fudge). I’ve seen videos pop up on social media of making yummy, quick, and personalized mug cakes that you can throw together in a microwave. Continue reading

RECIPE: Paleo Freezer Fudge {with 8 variations!}

Paleo Freezer Fudge - 8 variations!Nothing says let’s ring in the New Year and kick off healthier habits like … fudge?

January is the start of a clean eating plan for many people including Whole30, Primal, Paleo, and many others. Personally, Clint and I (Candie) have been eating Paleo for 3 years. Every once in a while we eat a more traditional diet (usually due to travel or family holiday gatherings) and every time we quickly come back to Paleo. Cutting out grains, sugar, and most dairy makes us feel more energetic, get better sleep, and maintain a healthy weight.   Continue reading

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