I don’t know about you, but oatmeal is one of those weird breakfast foods. It’s yummy, filling, and easy to customize — but if you’re not careful to clean the pot right away, you’re left with some very very sticky glue/cement to scrape off.
My family recently discovered our love of oats, particularly after we found a brand of celiac-safe certified gluten free oats we could eat — and afford! I can’t recommend the gluten free rolled oats from Trader Joe’s enough! Continue reading